{"id":4021,"date":"2023-03-03T15:47:18","date_gmt":"2023-03-03T14:47:18","guid":{"rendered":"https:\/\/www.transparence-cacao.com\/unser-programm\/nahrungs-und-aromaqualitaet\/"},"modified":"2025-02-07T16:01:48","modified_gmt":"2025-02-07T15:01:48","slug":"nahrungs-und-aromaqualitaet","status":"publish","type":"page","link":"https:\/\/www.transparence-cacao.com\/de\/unser-programm\/nahrungs-und-aromaqualitaet\/","title":{"rendered":"Nahrungs- und Aromaqualit\u00e4t"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8220;1&#8243; admin_label=&#8220;Hero entry&#8220; module_id=&#8220;tc-hero1&#8243; _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; custom_padding=&#8220;0px|0px|0px|0px|true|true&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_row column_structure=&#8220;1_2,1_2&#8243; use_custom_gutter=&#8220;on&#8220; gutter_width=&#8220;1&#8243; make_equal=&#8220;on&#8220; admin_label=&#8220;Row&#8220; _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; 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header_2_font=&#8220;|300|||||||&#8220; max_width=&#8220;800px&#8220; max_width_tablet=&#8220;100%&#8220; max_width_phone=&#8220;100%&#8220; max_width_last_edited=&#8220;on|tablet&#8220; custom_margin=&#8220;||0px||false|false&#8220; custom_margin_tablet=&#8220;0px||0px|0px|true|false&#8220; custom_margin_phone=&#8220;0px||0px|0px|true|false&#8220; custom_margin_last_edited=&#8220;off|desktop&#8220; header_2_text_align_tablet=&#8220;center&#8220; header_2_text_align_phone=&#8220;center&#8220; header_2_text_align_last_edited=&#8220;on|tablet&#8220; custom_css_main_element=&#8220;display: inline-block;&#8220; global_colors_info=&#8220;{}&#8220; custom_css_main_element_last_edited=&#8220;on|tablet&#8220; custom_css_main_element_tablet=&#8220;\/**\/&#8220; custom_css_main_element_phone=&#8220;\/**\/&#8220;]<\/p>\n<h2>Aromaqualit\u00e4t<\/h2>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8220;1_4&#8243; disabled_on=&#8220;on|on|off&#8220; _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; 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_module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_text _builder_version=&#8220;4.21.0&#8243; _module_preset=&#8220;default&#8220; text_orientation=&#8220;justified&#8220; custom_margin=&#8220;||25px||false|false&#8220; custom_margin_tablet=&#8220;||0px||false|false&#8220; custom_margin_phone=&#8220;||0px||false|false&#8220; custom_margin_last_edited=&#8220;on|phone&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<p>Der von uns im Rahmen des Programms Transparence Cacao bezogene Kakao stammt ausschlie\u00dflich aus biologischem Anbau aus 4 unserer 5 Herkunftsl\u00e4ndern. Diese Herkunftsl\u00e4nder sind Ecuador, Dominikanische Republik, Peru und S\u00e3o Tom\u00e9 et Pr\u00edncipe.<\/p>\n<p>Wir sind \u00fcberzeugt davon, dass es notwendig ist, den Einsatz von Agrochemikalien einzuschr\u00e4nken und sicherzustellen, dass, wenn sie eingesetzt werden, dies auf eine f\u00fcr Mensch und Natur verantwortungsvolle Weise geschieht. Aus diesem Grund stellt Transparence Cacao strenge Richtlinien in Bezug auf den Einsatz von Pestiziden auf (<a href=\"\/wp-content\/uploads\/2023\/07\/CEMOI010322_-_Quality_policy_on_pesticids_FINAL.pdf\" target=\"_blank\" rel=\"noopener\">Download unserer Pestizidrichtlinien<\/a>).<\/p>\n<p>[\/et_pb_text][et_pb_text _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; text_font=&#8220;|700|||||||&#8220; text_text_color=&#8220;#D55E43&#8243; text_font_size=&#8220;18px&#8220; text_orientation=&#8220;justified&#8220; custom_margin=&#8220;||18px||false|false&#8220; custom_margin_tablet=&#8220;||0px||false|false&#8220; custom_margin_phone=&#8220;||0px||false|false&#8220; custom_margin_last_edited=&#8220;off|desktop&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<p>UNSERE HERKUNFTSL\u00c4NDER 100 % BIOQUALIT\u00c4T<\/p>\n<p>[\/et_pb_text][et_pb_text module_class=&#8220;section3-row2-text2&#8243; _builder_version=&#8220;4.20.4&#8243; _module_preset=&#8220;default&#8220; text_font=&#8220;|700|||||||&#8220; text_line_height=&#8220;1.3em&#8220; max_width=&#8220;400px&#8220; custom_margin=&#8220;||22px||false|false&#8220; custom_margin_tablet=&#8220;||0px||false|false&#8220; custom_margin_phone=&#8220;||0px||false|false&#8220; custom_margin_last_edited=&#8220;on|phone&#8220; global_colors_info=&#8220;{}&#8220;]<\/p>\n<p>100%ige R\u00fcckverfolgbarkeit bis zum Erzeugerbetrieb<\/p>\n<p>100% Bio und Fairtrade<\/p>\n<p>Nachernteverarbeitung zu 100 % zentralisiert<\/p>\n<p>Programmorientierte Langzeitpartnerschaft mit den Agrargenossenschaften (Ecuador seit 2000)<\/p>\n<p>Auswahl von Aromasorten<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8220;https:\/\/www.transparence-cacao.com\/wp-content\/uploads\/2023\/03\/logos-bio-grey.jpg&#8220; title_text=&#8220;logos-bio-grey&#8220; show_bottom_space=&#8220;off&#8220; disabled_on=&#8220;on|on|off&#8220; admin_label=&#8220;Seeds image&#8220; module_class=&#8220;section2-seeds&#8220; _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; width=&#8220;200px&#8220; locked=&#8220;off&#8220; global_colors_info=&#8220;{}&#8220;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8220;1_2&#8243; module_class=&#8220;section3-row2-col2&#8243; _builder_version=&#8220;4.20.2&#8243; _module_preset=&#8220;default&#8220; global_colors_info=&#8220;{}&#8220;][et_pb_image src=&#8220;https:\/\/www.transparence-cacao.com\/wp-content\/uploads\/2023\/04\/Pesticides-managemen-white.jpg&#8220; title_text=&#8220;Pesticides-managemen-white&#8220; align=&#8220;right&#8220; align_last_edited=&#8220;off|tablet&#8220; _builder_version=&#8220;4.20.4&#8243; _module_preset=&#8220;default&#8220; max_height=&#8220;570px&#8220; max_height_tablet=&#8220;50vh&#8220; max_height_phone=&#8220;60vh&#8220; max_height_last_edited=&#8220;off|desktop&#8220; module_alignment_last_edited=&#8220;off|tablet&#8220; global_colors_info=&#8220;{}&#8220;][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nahrungs- und Aromaqualit\u00e4tAromaqualit\u00e4tUnser Kakao der G\u00fctestufe Excellence wird in unseren eigenen Fermentationsanlagen verarbeitet, von denen sich 8 in C\u00f4te d\u2018Ivoire befinden. Auch in den anderen Herkunftsl\u00e4ndern befinden sich jeweils Fermentationsanlagen: S\u00e3o Tom\u00e9 und Pr\u00edncipe, Ecuador, Peru und Dominikanische Republik.Die Anbauenden liefern ihre frischen Kakaobohnen direkt in der Fermentationsanlage ab.Unsere Mitarbeiter*innen sorgen f\u00fcr optimale Bedingungen im [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":3995,"menu_order":4,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"<!-- wp:divi\/placeholder \/-->","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"class_list":["post-4021","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/pages\/4021","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/comments?post=4021"}],"version-history":[{"count":15,"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/pages\/4021\/revisions"}],"predecessor-version":[{"id":6202,"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/pages\/4021\/revisions\/6202"}],"up":[{"embeddable":true,"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/pages\/3995"}],"wp:attachment":[{"href":"https:\/\/www.transparence-cacao.com\/de\/wp-json\/wp\/v2\/media?parent=4021"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}